275 Episode 275: Three Things, Coronavirus, and Debt Elimination
Last week's shows seemed to shake comments out of the trees, so today I will share some feedback with y'all as well as further thoughts on the following topics: Preparing…
Last week's shows seemed to shake comments out of the trees, so today I will share some feedback with y'all as well as further thoughts on the following topics: Preparing…
Springtime is threatening to be here and that means that things are on fast forward at the Holler Homestead so we will talk through a round robin of projects and…
Today, I talk to Tom Cunningham, a fellow with a new platform that will link consumers directly to farmers for purchasing food. Think AirBnB of meat - a platform called…
Today was a beautiful day and I must admit that I traded some inside computer time for outside gardening time. So today, I want to talk to you about how…
Today is a homesteading topic and I thought it would be fun to talk about starting seedlings for your spring garden. LFTN Workshop Tickets! #HollerHatWednesday: Where is she and who…
Today, I will walk you through the overview of what I plan to do in order to grow lettuce indoors in mason jars! I will also cover the supplies needed…
Last year was filled with adversity, heartbreak, moments of insane work schedule, worry, great friends, fun adventures and so much more. And as I reflected on my next step in…
People think it is new agey to talk about the healing power of music. People are wrong. Those of you who have listened to this podcast know what sparked my…
Happy Wednesday! Today is a homesteading day. We just got a whole cow in the freezer that we share among several families each year. The cow comes with bones. The…
Today, we discuss four great venison recipes -- and I *might* have talked for a bit about how frustrating it is to be a small, startup food manufacturer... Direct Download…