548 Episode 548: Long Term, Low Carb Storage with Chef Keith Snow
Today I have a bonus episode with an interview with Chef Keith Snow about storing and using food - particularly when you are a low carb/keto eater. This episode includes…
Today I have a bonus episode with an interview with Chef Keith Snow about storing and using food - particularly when you are a low carb/keto eater. This episode includes…
We have had two permaculturists out to help review what we are installing at the Holler Homestead. Kerry Brown and Nick ferguson. Today, I run through the list of things…
Today, I share with you some best practices on getting your podcasts and events promoted by others. Ever reach out to a personality and them get frustrated when they either…
The thing has landed in the holler. Years ago I did a show on how we handle illness in the Holler when Norovirus swept through my house over Thanksgiving. Today,…
Today is an ask me anything show based on your emails and live interactions during recording. We cover anything from avoiding grey chicken stock to presentation skill development. Christmas Reception…
This show is dedicated to Mark and Nancy Alexander of School Bell Farms. Long time supporters of the show and our LFTN Community. After a long battle with cancer, Mark…
Today, I share four recipe ideas for Thanksgiving in keeping with our annual LFTN tradition. One is a recipe I have shared before. The rest are this year's ideas. LFTN…
Today is an ask me anything day and I will be recording this live, taking questions from folks who are tuned in, as well as answering questions you have emailed…
Today we have a live Q and A discussion on Hatch Green Chilies. What are Hatch Green Chilies Why do you have green chili weekend every year What has been…
Today we talk about what to do in circular discussions. Episode 500 Submissions GC Announcement Self-Reliance Festival Tickets - Get them while you can Save the date: November 20 -…