592 Episode 592 – Homestead Happenings for July 8 2022
Today we talk about homesteading in the dog days, the business of summer, preserving food and more. Swale Workshop Forage Berries: Blue, Rasp., Wine, Black, Goose Elderberries are not yet…
Topic: Food Preservation
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581 Episode 581 – Freeze Drying with Jake Robinson
Today I am joined by Jake Robinson to talk all about freeze drying - a thing he has been doing for years. If you are wanting to know MORE…
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579 Episode 579 – What are you preparing for?
Today we ask a simple question: What are you preparing for? I will share with you what I am preparing for, and what I am NOT preparing for and why…
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574 Episode 574: Fostering Functional Community
Today is a response to a question from a listener who wanted to know how it is that the LFTN Community is so functional, mostly spam and scam free, and…
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567 Episode 567 – Liberty Events and Homesteading with John Willis and Jack Spirko
Today is the audio version of a First Tuesday show with Jack Spirko and John Willis. We talked about Flote Fest, LFTN 22, Exit and Build Land Summit, Self Reliance…
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556 Episode 556: Navigating Inflation, Lessons from the 70s
Today is a complement to last Monday's episode on developing a deep pantry. We will discuss lessons learned from two folks who navigated the inflationary period of the 70s, when…
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556 Episode 556 – A Homestead Journey with Janet Szabo
Join Janet Szabo and me as we talk about her journey from pursuing a career in science to becoming a homesteader, knitting guru and more. The week ahead: Last Unloose…
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555 Episode 555: Homestead Update for April 8, 2022
Today is a homestead update that covers germination challenges, losing heartbeats on the farm, early spring salad mix, and more. Freeze Drying Webinar is Sunday! Forage Wild mustard flower (and…
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552 Episode 552 – Developing a Stable Pantry vs Panic Prepping
Today we address an issue: How to quickly develop a deep pantry vs panic prepping. Day after day as the rumors of food shortages abound, I see lists distributed by…
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548 Episode 548: Long Term, Low Carb Storage with Chef Keith Snow
Today I have a bonus episode with an interview with Chef Keith Snow about storing and using food - particularly when you are a low carb/keto eater. This episode includes…
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