44 Episode 44: A Variety Show, Bacon, Websites, and More
You're in for a good show today, it's a variety show! That's right, today I will roll through feedback and questions sent in by you, our listeners! A question on…
You're in for a good show today, it's a variety show! That's right, today I will roll through feedback and questions sent in by you, our listeners! A question on…
Today we walk through the process of canning green beans along with tips on how NOT to contract botulism on accident, I'll share with you how the power of social capital…
Happy Birthday to LivingFreeInTennessee.com. LFTN launched on May 21, 2016 with our first ever episode: http://livingfreeintennessee.com/2016/05/20/episode-1-living-free-in-tennessee/ With the pig roast, Holler Roast Kickstarter, and sudden influx of awesome visitors who…
Today we get to have some fun with lots of different topics. We've had quite a few questions in the last two weeks, and with a looming weekend pig roast…
Today I will share a Holler Homestead update and coffee progress, talk a bit about the health care bill that passed last week, and what I have been able to find…
The past week has been full of strange misadventures. We've demo'd a new coffee bean for Holler Roast Coffee, run it by a friend, found someone willing to help me…
Today we will talk about how important it is to build flexibility into your life because it helps make you more resilient when things change. We will also talk about…
Today we will take some time to review four strategies for managing a busy spring on the homestead without losing your mind. Spring has begun early this year and with…
Today we will talk about progress we are making here at the Holler Homestead, and along our own pathway toward more independence in Tennessee. I'll give you an Independence Fund…
Today is Monday, January 23, 2017 and this is episode 20 of Living Free in Tennessee. When I think back to that first episode, all the ums and edits, the…