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RABBIT PROCESSING, PRESERVING AND POTLUCK

August 17 @ 11:00 am - 1:00 pm UTC-6

- $10

Brownsboro, AL (10 min. East of Huntsville)
What will you do with that litter of grow outs?
Demo will cover (with take home cheat sheets):
PROCESSING
* Strategy for Harvesting One Litter
* How to Handle Fryers, Roasters and Stewers
* Breaking Down the Carcass
PRESERVATION
* Resting the Meat
* Freezing Tips
* Shelf-Stable Options (canning, jerky)
POTLUCK
* Fryer Recipe – Drunken Rabbit
* Roaster Recipe – Pulled Rabbit BBQ Pizza
* Stewer Recipe – Chorizo
* Bring your own rabbit themed dish to share
Public: $10 per person.
SURF (Southern United Rabbit Fanatics) Members FREE, (Please bring something to share for potluck!)
PM to RSVP at Buckeye Rabbits on FB

Details

Date:
August 17
Time:
11:00 am - 1:00 pm UTC-6
Cost:
$10
Website:
https://www.facebook.com/events/1703157847096582/?ref=newsfeed

Organizer

Buckeye Rabbits
Email
Buckeyerabbits@pm.me
View Organizer Website

Venue

Buckeye Rabbits
Brownsboro, AL United States + Google Map
View Venue Website

Details

Date:
August 17
Time:
11:00 am - 1:00 pm UTC-6
Cost:
$10
Website:
https://www.facebook.com/events/1703157847096582/?ref=newsfeed

Organizer

Buckeye Rabbits
Email
Buckeyerabbits@pm.me
View Organizer Website

Venue

Buckeye Rabbits
Brownsboro, AL United States + Google Map
View Venue Website