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Episode 764 – Homestead Happenings for June 30, 2023

Today we talk about the heat of summer, interesting new forge things I have discovered here, chicken nuggets, baby ducklings, and processing garlic.

Featured Event: Sunday at 4pm Central, A live Auction for Jenni

Livestream Link: https://www.youtube.com/watch?v=QisNMJGOETA

Come tell your Jenni Story: https://www.livingfreeintennessee.com/2023/06/28/share-your-jenni-story-live-this-sunday/

Sponsors:

Heat and livestock on the homestead: A brainstorm.

Forage

  • Mullein is tall with flowers
  • Yarrow
  • Wood Sorrel (Just learning about this one)
  • Last of the day lilies
  • Gooseberries
  • All the mints and herbs!

Livestock

  • Rabbit Is due
  • Eggs hatching in the next week
  • LGD vet appointment
  • Chicken compost yard is set up
  • Baby ducks first time swimming
  • Integrating two duck flocks
  • Goats are out and grazing

Grow

  • Green beans are ready
  • First tomato usually happens this week – we will see
  • Planting last round of cucumber, squash, bean seeds (shade cloth)
  • Brussels sprouts are about to be ready – hope they make it through the 100 degree days
  • Swiss chard is still going strong
  • Peas are done
  • About time to harvest onions
  • REALLY need to get the garlic out of the ground before I go to Montana
  • weeds

Holler Neighbors/Community

  • Stomach flu with community
  • Chick class update (Oxy and Holler Neighbors)
  • Jenni’s fundraiser

Infrastructure

  • Nothing new this week

Finances

  • Chicken class: $480 profit (Did not cover chicken costs, which is fine)

Make it a great week!

GUYS! Don’t forget about the cookbook, Cook With What You Have by Nicole Sauce and Mama Sauce. It makes a great Christmas Gift!

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